Date: Tuesday, November 11, 2025
Location:
Hampton Inn – Click for Google Map
310 Canal Park Drive
Duluth, MN 55802
24 students maximum
This class subject to rescheduling due to inclement weather.
Initial ServSafe® Class: 8:00 a.m. to 4:00 p.m.
Certified Food Protection Manager renewal 8:00 a.m. to 12:00 p.m.
Lunch: 12:00 to 1:00 p.m., on your own.
Exam: 4:15 to 6:15 p.m. (Exam only students must arrive by 3:30 p.m.)
BEFORE registering for the 4 hour continuing education class, please verify the status of your CFPM certificate in the Minnesota Department of Health CFPM database. Be sure to search under your maiden name if married. If your name is not listed in the MDH CFPM database you must complete the full day eight (8) hour food handler certification course, i.e., ServSafe.
If you do not have a current CFPM certificate DO NOT register for the renewal class! Students who erroneously register for the renewal class may use their payment as a credit toward the full day class OR receive a partial refund.
For Paper Registration Only
Initial – 8 hour class: $190.00 (Includes textbook, and shipping. Test answer sheet provided in class). Lunch on your own.
Certified Food Protection Manager $100.00.
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